Cook. Learn. Laugh.
Coming Up Soon
Three nights worth clearing your calendar for.
Mini Beef Wellington Night
Sat, Oct 24 · 7:00 PM
The most impressive thing you will ever pull out of an oven.
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Halloween Dinner for Two
Fri, Oct 30 · 7:00 PM
One night only, and then it is gone for a year.
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Booking your class is simple. Choose a date, grab a spot, and get ready for a fun hands-on cooking experience. Sessions fill up quickly so do not wait too long.
Coming as a couple or small group? You'll cook together at the same station. Depending on the size of the class, smaller parties may share a station with other guests.
Browse upcoming sessions by date or explore all class types to find your perfect fit.
Upcoming classes
June 2026 (25 sessions) ▾
July 2026 (22 sessions) ▾
August 2026 (26 sessions) ▾
September 2026 (7 sessions) ▾
October 2026 (23 sessions) ▾
November 2026 (20 sessions) ▾
Every class is hands-on, chef-led, and built for real people who love great food.
Italian Date Night: Gnocchi & Tiramisu
Fresh potato gnocchi from scratch, classic Italian sauce, and a tiramisu built layer by layer. The most romantic dinner you will ever cook yourself.
$90 per person
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Surf and Turf Date Night
Pan seared steak and buttery seafood cooked side by side, with from scratch sides and a finish worth lingering over. A rich, indulgent night made for two.
$100 per person
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Handmade Pasta & Cannoli Night
Roll fresh pasta from scratch, toss it in a rich signature sauce, then fill crisp cannoli shells with sweet ricotta cream. A hands on Italian night from the first fold to the last bite.
$90 per person
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Mini Beef Wellington Night
Tender beef filet wrapped in mushroom duxelles and golden puff pastry, alongside roasted asparagus, Caesar salad, and creme brulee. Three hours of serious cooking.
$115 per person
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Hands-On Sushi Night
Roll your own sushi start to finish. Shrimp tempura roll, spicy tuna roll, a bright yuzu dipping sauce, and a cool cucumber salad. Real technique, big flavor, and a whole lot of fun.
$90 per person
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Asian Salmon Rice Bowl
Flaky glazed salmon over warm rice with crisp vegetables, bright sauces, and fresh garnishes you prep by hand. A fast, flavor packed bowl you will want to make again at home.
$90 per person
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Smash Burgers
Crispy edged smash burgers cooked to order, hand mixed sauces, and all the fixings from scratch. Simple, craveable, and a blast to cook side by side.
$80 per person
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Taco Fiesta
Seasoned taco meat, fresh pico de gallo, guacamole, and warm tortillas all from scratch. Fun, loud, and genuinely delicious. Perfect for date nights and friend groups.
$90 per person
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Italian 202
Creamy truffle mushroom risotto, classic caprese salad, perfectly seared lambchops, and a bright Italian lemon cake. Italian cooking at its most impressive.
$95 per person
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Chef's Table: A Seasonal Summer Menu
Burrata and heirloom tomato to start, filet medallions with red wine reduction and pommes puree for the main, chocolate lava cake to finish. Every seat at the table earned.
$115 per person
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Chef's Table: A Julia Child Birthday Celebration
A special one night celebration of Julia Child. Cook through a classic French menu in her honor, technique by technique, and toast the queen of the kitchen. Seats are limited for this one.
$110 per person
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Oktoberfest Night: Bratwurst, Beer & Biergarten Fare
Oktoberfest comes to Frankfort. Stuff your own fresh bratwurst from scratch, fry crispy potato pancakes with homemade apple sauce, and start a take home kraut jar, all alongside a curated tasting of seasonal Oktoberfest and German style beers. Every guest heads home with fresh brats and a filled growler from our friends at Trails Edge Brewery. Guests must be 21 or over.
$120 per person
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Ladies' Brunch & Mimosas
Avocado toast with poached egg and hot honey, whipped mascarpone stuffed french toast, and spinach and feta quiche. Each guest receives one welcome mimosa upon arrival. Additional mimosas and other drinks are available for purchase from the bar.
$75 per person
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Ladies' Brunch: Kids Are Back, Cheers to That
Back to school never tasted so good. A bright brunch spread made from scratch, plus one welcome mimosa per guest. Additional mimosas and other drinks are available for purchase from the bar. Bring your crew and celebrate the quiet house.
$75 per person
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Chef's Table: Autumn Harvest
An evening in the kitchen with our chef, turned toward the autumn harvest. Fall Spiced Pork Tenderloin, Fall Salad, Sweet Potato Pommes Purée, Roasted Carrots, and Cran Apple Tartlet. Every component made from scratch and eaten at the table where you cooked it.
$115 per person
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French Night: Inspired by Julia Child
A classic French menu, a few timeless favourites made approachable and unfussy, then you sit down and eat what you made. Aprons on, knives out.
$110 per person
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Pierogi Night
Traditional pierogi dough from scratch, shaped and filled by hand, boiled and pan fried until golden, with a creamy cucumber salad alongside.
$90 per person
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Halloween Dinner for Two
A Halloween night out for two. One reservation includes two guests total, cooked together course by course. Costumes welcome, never required.
$195 per couple
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Seasonal Pumpkin Ravioli
Fresh pasta dough from scratch, a seasonal pumpkin filling, ravioli shaped by hand, and a fall-inspired sauce to finish.
$90 per person
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Holiday Appetizer Party
Bacon-wrapped dates, pan-fried cocktail meatballs, baked brie with seasonal jam, and stuffed mushrooms or holiday crostini. Recipes you can take straight to your own holiday table. Includes one glass of wine.
$110 per person
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Knife Skills + Soup Workshop
Learn knife safety, the common cuts, and how to break down a whole chicken, then put those skills to work on Chicken Lemon Rice Soup and French Onion Soup.
$90 per person
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Thanksgiving Pie Make & Take
Make an Apple Crumble Pie from scratch, dough and apple filling and crumble topping, bake it in the studio and take the finished pie home.
$90 per person
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Everything But the Turkey
The Thanksgiving sides and timing people actually struggle with. Classic stuffing, mashed potatoes, pan gravy, a seasonal vegetable, and a cranberry component, plus prep-ahead tips and holiday timing strategy.
$100 per person
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Pumpkin Everything
A two hour morning in the kitchen for kids ages 6 to 12 where everything is pumpkin. Hands on from start to finish. Drop off, parents need not stay.
$45 per child
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Monster Cupcake Lab
Kids ages 6 to 12 bake, fill and decorate their own monster cupcakes, then take their creations home. Drop off, parents need not stay.
$45 per child
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Kids Halloween Pizza & Cookie Party
Kids ages 6 to 12 build and bake their own personal pizza, then decorate Halloween cookies to finish. Costumes welcome. Drop off class.
$45 per child
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Pasta from Scratch for Kids
Kids ages 6 to 12 mix and knead the dough, roll it out, cut it by hand, then sit down and eat what they made. Drop off class.
$45 per child
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Kids Friendsgiving Feast
A kids-only Friendsgiving where young cooks make a mini Thanksgiving-style meal together, then sit down together to enjoy what they made. Current menu direction includes turkey sliders or mini turkey meatballs, creamy mac and cheese, stuffing cups, and a Thanksgiving-inspired dessert.
$45 per child
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Kids Thanksgiving Cooking Challenge
A Thanksgiving-themed team cooking challenge. Teams prepare a Thanksgiving-inspired creation and compete for Best Looking, Most Creative, Best Teamwork, and Chef’s Choice.
$45 per child
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Kids Pizza from Scratch
Kids work with dough, shape their crust, choose their toppings, bake their pizza, and sit down together to eat what they made.
$45 per child
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Family Pizza NightA hands-on pizza night for grown-ups and kids together, shaping and topping your own before they go in the oven.$50 per person
View DatesFamily Taco NightA relaxed family taco night in the studio, cooking and building your own together.$50 per person
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